How To Grow A Kitchen Garden Full Of Fresh Herbs And Veggies

Monday, 9 March 2015

By Belinda Norbert


Many people think gardening takes a lot of time and work. This is not always the case! There are types of gardens to suit all climates and lifestyles. In many places, native plant gardens require little water and will attract beautiful butterflies. Even if you have only a small yard, or no yard at all, you can grow herbs and vegetables in pots. This article provides some helpful tips for home gardeners.

The fall season has arrived and the task of emptying our container gardens is at task. However, instead of storing your clay pots in a garden shed for the winter season, why not replace the summer annuals with edible fall vegetables. Having mums in your favorite clay pot signifies fall, however, consider adding alternative edible plants like leafy lettuces such as arugula, endive, bok choy and radicchio. When it is time for a quick salad, simply snip a few leaves, and you will instantly have delicious ready to eat salad.

A great gardening tip is to do all your gardening work minus the watering early in the morning. Sometimes working in the garden can take several hours and it behooves one to not do this at the hottest time of the day. This will help prevent heat related illness like heat stroke.

In you have a pond in your garden, make sure you maintain it throughout the year. In order to keep a pond healthy, you need to ensure that the water is clear and that plants do not take over. Remember, with the right balance of light, oxygen and air, aquatic plants and wildlife will thrive.

During the hot season, water your lawn a couple of hours before the sun rises. If you water during the day, much of the water will evaporate before it gets a chance to be absorbed into the ground. When you water before the sunrise, the water will have a chance to go deep into the soil, allowing the roots to absorb the water.

One of the best ways to maximize the benefits of a garden is to learn how to can. Water bath canning is an effective way to store fresh vegetables for a very long time and is not that difficult to learn how to do. It involves submersing jars of the gardens home grown goodies into a bath of barely boiling water. This will preserve the vegetables for up to a year or more.

Whether you want to grow your own food or herbs, provide a habitat for wildlife, or just like to stop and smell the flowers, almost anybody can make a garden, even in small spaces. Use the knowledge gained from this article to make the most of your home garden, whatever type it may be.




About the Author:



No comments:

Post a Comment

 

ads

Popular Posts